Cold Brew Coffee Ice Pops

Estimated Time: 0 minutes



  1. MICROWAVE 1/2 cup prepared cold brew coffee concentrate in medium microwave-safe bowl on HIGH 1 minute or until hot.
  2. STIR in sugar until completely dissolved.
  3. ADD 1/2 cup additional cold brew coffee concentrate, cold water and cream to bowl. Stir until blended.
  4. POUR or LADLE the mixture into ice pop molds. Place covers on molds.
  5. FREEZE 6 hours or until firm.
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