How to Make Dunkin’® Cold Brew Coffee at Home

If you’re a coffee lover, chances are you have tried cold brew at some point, as this refreshing and smooth coffee beverage is becoming increasingly popular among coffee afficionados. It might sound kind of fancy and mysterious if you’ve never made it before, but it’s actually pretty simple!

What is Cold Brew Coffee?

Cold brew coffee is not just coffee served cold. It refers to a specific method of brewing that involves steeping ground coffee in cold water for an extended period of time – usually 12 to 24 hours, or more. The result is a coffee concentrate that is much stronger than traditionally brewed coffee, which can be served either as-is or diluted with water or milk.  

Cold brew fanatics say that the flavor of cold brew coffee is also much smoother and less acidic than traditionally brewed coffee, making it easier on the stomach for some people. Cold brew coffee also has a higher caffeine content, making it a powerful pick-me-up, and the smooth and mellow taste makes it more versatile for mixing with other flavors. 

How to Make Cold Brew at Home

Making cold brew at home is surprisingly easy, and it only requires a few simple steps. You can achieve great cold brew with just a few tools, and there’s no special coffee maker needed! You can, of course, use an infusion pitcher designed specifically for brewing cold brew, if you prefer. A French press or mason jar will also do the trick, though. Regardless of the vessel you choose to utilize, the instructions for brewing are similar. 

  1. Grind your coffee beans: Grind your coffee beans of choice to a coarse grind size. For a standard 32-ounce pitcher of cold brew, use about one cup of coffee beans. Alternatively, Dunkin’ Cold Brew Coffee Packs make it even more convenient to make cold brew at home! 
  1. Combine coffee and water: Add your ground coffee to the vessel you have chosen and pour in about four cups (32 ounces) of water, preferably filtered. If you have selected a cold brew maker, you will add your coffee grounds to the infuser (the mesh cylinder) and insert it into the pitcher. Stir gently to ensure that all the coffee grounds are evenly saturated. 
  1. Let it steep: Cover the vessel and place it in the refrigerator for 12 to 24 hours, depending on your preference for strength. 
  2. Strain the coffee: After steeping, use a coffee filter or cheesecloth the strain the coffee grounds from the liquid. Alternatively, you can use a fine-mesh strainer to remove the grounds. If you are using a French press or cold brew maker, follow the instructions provided with the device. 
  3. Serve and enjoy: If desired, dilute the cold brew with water to taste. Cold brew is typically served over ice, but you can also heat it up if you prefer to drink it hot. You can also serve it black or with your choice of milk, creamer, or sweetener.  

In just five easy steps, you’ve created cold brew coffee at home for a delicious and refreshing pick-me-up.  

Why Make Your Own Cold Brew at Home

There are several reasons why you should consider making cold brew at home. Firstly, it’s a cost-effective option. Secondly, making cold brew at home allows you to customize the flavor and strength of your coffee to your liking. You can experiment with different Dunkin’ coffee beans, roast levels, and brewing times to find your perfect cup. You can also get creative by adding flavored syrups like vanilla, or caramel. Cold brew coffee can also be made in large batches, so you can have a supply ready to go in your fridge for days. This is especially convenient on busy mornings when you don’t have time to make a fresh cup.  

Overall, making cold brew coffee at home is a great option for those looking for a customizable, cost-effective, and convenient way to enjoy their daily cup of joe. Explore Dunkin’ recipe ideas to get inspired! 

Ready to get started? Dunkin’ coffee is available at grocery stores and online, so you can get a batch of cold brew coffee going today. The sooner you start it, the sooner you can enjoy it. Find a store or shop online now

FAQs

In order to make your own cold brew coffee, you will need a few basic pieces of equipment. To get started, you will need a pitcher or large jar to hold the brew, filtered or bottled water, and a coffee grinder if you plan to grind your own beans. To strain out the coffee grounds, you can use a coffee filter or cheesecloth, or a fine-mesh strainer. While not necessary, a cold brew maker or French press can make the brewing process more convenient.

While cold brew coffee can be stored in the refrigerator for up to a week, it’s best to consume it within the first few days for optimal freshness and flavor. To prevent your cold brew from absorbing other flavors or odors, it’s best to store it in an airtight container. Be sure to gently stir before serving, instead of shaking, as shaking the container can disturb the sediment at the bottom and affect the taste of your cold brew.

The primary difference between cold brew and ice coffee is the brewing method. Cold brew is made by steeping coarsely ground coffee beans in cold water for an extended period of time, while iced coffee is typically brewed hot and then chilled. As a result of this different brewing process, cold brew has a smooth, rich flavor, while iced coffee has a brighter, more acidic taste. While both are served cold, iced coffee is typically chilled with iced cubes, cold brew is served over ice or diluted with water.

Yes, you can heat up cold brew coffee if you prefer to drink it hot. Cold brew is actually a great base for a hot coffee drink, as you can still enjoy the smooth, less acidic flavor. To heat up cold brew coffee, simply pour the desired amount into a microwave-safe mug and heat in the microwave until it reaches your desired temperature. Alternatively, you can add cold brew coffee to a saucepan and gently heat it on the stovetop until it’s warm.

The main differences between cold brew and regular coffee are, of course, the brewing method and temperature. Because cold brew is made with cold water, it has a lower acidity level and is less bitter than regular coffee. This makes it a popular drink for those who prefer a smoother, less acidic taste. Additionally, cold brew coffee is typically stronger than regular coffee, as it is brewed with a higher coffee-to-water ratio.

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