Estimated Time: 5 minutes


  • 3 to 4 tablespoons Dunkin'® Hazelnut Creamer
  • 8 ounces brewed Dunkin'® Hazelnut Flavored Coffee
  • 1 tablespoon chocolate hazelnut spread
  • 1/4 cup whipped cream
  • 1 to 2 teaspoons chocolate syrup
  • 1 tablespoon mini semi-sweet chocolate chips


  1. STIR creamer, coffee and hazelnut spread in warm mug until blended.
  2. TOP with whipped cream. Drizzle with syrup. Sprinkle with chocolate chips.
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