Caramel Apple Pie Cold Brew

Estimated Time: 5 minutes


  • 1/2 cup Dunkin'® Cold Brew Concentrate
  • 1/2 cup water (less water = stronger coffee)
  • 2 tablespoons caramel flavored coffee creamer, or creamer + caramel syrup and adjust to your liking
  • 2 tablespoons apple pie filling (canned)
  • Cold foam or whipped cream
  • Smucker's® Caramel Flavored Sundae Syrup to drizzle
  • Wedge of baked pie crust (from frozen), apple slice, additional pie filling, apple chip, cinnamon or other favorite toppers
  • Ice


  1. COMBINE cold brew concentrate, water, caramel creamer (or creamer + caramel syrup) and apple pie filling in a blender container. Blend until smooth & frothy.
  2. DRIZZLE and decorate a glass with caramel and fill with ice.
  3. POUR blended coffee over ice in glass and top with whipped cream or cold foam, sliced apple, additional pie filling or apple chips, and a wedge of baked pie crust. Sprinkle with cinnamon and drizzle with caramel.
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